Tracy Carmen Watkin

When I first moved to Spain I loved to experiment with new and different ingredients. In the U.S., when we talk about Spanish rice, it usually is closer to a

On cold and rainy nights, or if I am just craving comfort food, my go-to recipe is spaghetti and meatballs. There’s nothing like homemade meatballs and spaghetti sauce, it comforts

I currently have little sprouts of tomatillo plants growing on my balcony here in Barcelona. Not many locals know about tomatillos, the distant cousin of the tomato, which is used

One of my favorite Mexican dishes is pork carnitas. Many restaurants have varying methods to prepare and cook this tasty dish, and the outcome is almost always – crispy, succulent

This recipe is the most popular among all our friends and family. We get asked to make it for holidays and events often. When we are visiting family in the

‘All I want is a burrito’ says my husband whenever we are trying to figure out what to make for dinner. He could eat burritos for breakfast, lunch and dinner

At least weekly, my husband and I crave some form of Mexican food. Having grown up in California where there is a large Mexican culture and food influence, we ate