15 Health Benefits of Aloe Vera, According to Science (+6 Delicious Recipes)
Aloe Vera is known for its various different names such as the medical aloe, burn plant, lily of the dessert, and elephant’s gall. The word “Aloe” actually comes from the
Aloe Vera is known for its various different names such as the medical aloe, burn plant, lily of the dessert, and elephant’s gall. The word “Aloe” actually comes from the
Kimchi is a well-known traditional Korean side dish around the world. It is commonly composed of Chinese cabbages or other leafy vegetables fermented with the use of Lactic Acid Bacteria.
Garlic belongs to the Allium genus, making it a close relative to chives, onions, scallions, leeks, and shallots. Scientifically referred to as Allium sativum, garlic has been used for human
A plant-based diet is increasingly becoming recognized as a healthier alternative to a diet laden with meat. In recent years veganism has become one of the most popular diets, endorsed
Vitamin K is a group of fat soluble vitamins (K1, K2, K3) that we store in our liver. Vitamin K is most famous for what it does for our blood
The most important thing to know about Swiss Chard is that it’s an incredibly nutritious and healthy vegetable. Since deeply colored green leafy vegetables are known for their source of
Microwave oven recipes for breakfast, lunch, dinner and dessert. Say what? You’ve read correctly. It’s okay if you don’t have access to a proper kitchen. It’s okay if you don’t have
Oranges are loaded with healthy vitamins, fiber, folate, potassium, copper, and calcium. This juicy, tangy, citrus fruit is a nutritious goldmine. Besides, oranges are easy to eat and are good sources
Toaster oven food? If you still think that good food can only be made with “actual” cooking, then you’re out. Here’s news for you. You can totally make healthy, classy and
You have probably come across many weight loss fads and trends that come and go, that might work for your co-worker’s neighbor’s daughter. But the most reliable ways to lose